Heat Shrink Molded Shapes, 100 Series Bottle with Rib - MIL, 101-4-B7, PO-X, BK, 1/bag
Art.-No. 401-01030
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Copied
- With circular grooved adaptor for strain relief
- Combine with complementary adhesives for environmental sealing
| Application | Heat Shrinkable moulded shapes for use in Electrical and Electronic Cable Harness Applications. |
| Color | Black (BK) |
| Description | Helashrink 100 series, with rib, is used in conjunction with a circular grooved adaptor providing strain relief and environmental sealing when used in conjunction with one of HellermannTyton's complementary adhesives. |
| PART DESCRIPTION | 101-4-B7-PO-X-BK |
| Packaging Type | bag |
| Part No. | 401-01030 |
| Product Subfamily | Heat Shrink Shapes - Bottle |
| Product family | Heat Shrink Molded Shapes |
| Short Description | Heat Shrink Molded Shapes, 100 Series Bottle with Rib - MIL, 101-4-B7, PO-X, BK, 1/bag |
| Type | 101-4-B7 |
| UV Resistant | No |
| Flexibility | Semi rigid |
| For Object Outside Diameter | 20.44-28.36 mm |
| H Recovered Dia. Max. b (imperial) | 0.69" |
| H Recovered Dia. Max. b (metric) | 17.8mm |
| H Supplied Dia. Min. a (imperial) | 1.21" |
| H Supplied Dia. Min. a (metric) | 31mm |
| HW ± 20 % | 2mm |
| HW ± 20% | .08" |
| J Recovered Dia. Max. b (imperial) | .28" |
| J Recovered Dia. Max. b (metric) | 7.1mm |
| J Supplied Dia. Min. a (imperial) | 1.21" |
| J Supplied Dia. Min. a (metric) | 31mm |
| JW ± 20 % | 2mm |
| JW ± 20% | .08" |
| Max. R | 1.37" |
| P ± 10 % | 67mm |
| P ± 10% | 2.61" |
| R max. | 35mm |
| S Nominal Length (imperial) | 0.69" |
| S Nominal Length (metric) | 17.8mm |
| T ± 20% | .04" |
| Tensile Strength | 13MPa |
| Tube Shape | Bottle |
| Dielectric Strength | 14kV/mm |
| Dielectric Strength test method | ASTM D2671 |
| Flammability | ASTM D635 |
| Halogen Free | No |
| Material | PO-X |
| Material | Polyolefin, cross-linked (PO-X) |
| Min. Shrink Temperature | +275 °F (+135 °C) |
| Operating Temperature | -67°F to +275°F (-55°C to +135°C) |
| REACH Conformity | No |
| ROHS compliant | Yes |